Sensitive assay, based on hydroxy fatty acids from lipopolysaccharide lipid A, for Gram-negative bacteria in sediments.
The present paper describes a method for the optimization of the assay of LPS from sediments, using a simpler extraction that is more sensitive and at the same time yields specific information on the gram-negative bacterial community structure
Biochemical measures have provided insight into the biomass and community structure of sedimentary microbiota without the requirement of selection by growth or quantitative removal from the sediment grains
This study used the assay of the hydroxy fatty acids released from the lipid A of the lipopolysaccharide in sediments to provide an estimate of the gram-negative bacteria
The lipid-extracted residue was hydrolyzed in 1 N HCI, and the hydroxy fatty acids of the lipopolysaccharide were recovered in chloroform for analysis by gas-liquid chromatography
The present paper describes a method for the optimization of the assay of LPS from sediments, using a simpler extraction that is more sensitive and at the same time yields specific information on the gram-negative bacterial community structure
The phenol-water and the trichloroacetic acid extractions yielded 98 and 245% of the values reported for E. coli-mud mixtures by Saddler and Wardlaw
Muramic acid can be determined by the application of an additional acid hydrolysis of the residue extracted for the LPS-lipid A hydroxy fatty acids
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