Time‐Restricted Feeding Improves Glucose Tolerance in Men at Risk for Type 2 Diabetes: A Randomized Crossover Trial

This study aimed to assess the effects of 9-hour time-restricted feeding, early or delayed, on glucose tolerance in men at risk for type 2 diabetes

Amy T. Hutchison; Prashant Regmi; Emily N.C. Manoogian; Jason G. Fleischer; Gary A. Wittert; Satchidananda Panda; Leonie K. Heilbronn

2019

Scholarcy highlights

  • This study aimed to assess the effects of 9-hour time-restricted feeding, early or delayed, on glucose tolerance in men at risk for type 2 diabetes
  • Insulin, triglycerides, nonesterified fatty acids, and gastrointestinal hormone incremental areas under the curve were calculated following a standard meal on days 0 and 7 at 8 am or 12 pm
  • There were no mealtime by TRF interactions in any of the variables examined
  • Mean fasting glucose by continuous glucose monitor was lower in TRFe but not TRFd versus baseline, but there was no difference between TRF conditions
  • Any queries should be directed to the corresponding author for the article

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